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Soy-Braised Eggs, Stir-Frying in Soy Sauce Before Adding Water Makes It Taste Different

Soy-Braised Eggs, Stir-Frying in Soy Sauce Before Adding Water Makes It Taste Different

요리왕비룡 Korean Food Cooking · 937 views

Soy-Braised Eggs

Shishito Peppers

Sweet and Salty

Hotel-Style Spicy Squid Strips Stir-fry, Reduce the Sauce First Then Toss Off the Heat for a Different Result

Hotel-Style Spicy Squid Strips Stir-fry, Reduce the Sauce First Then Toss Off the Heat for a Different Result

김진순 점심시간 · 781 views

Squid Strips Stir-fry

Dried Squid Strips

Holiday Side Dish

Tomato Carpaccio - The Flavor Changes Completely with Feta Cheese and Sun-Dried Tomato Sauce

Tomato Carpaccio - The Flavor Changes Completely with Feta Cheese and Sun-Dried Tomato Sauce

공격수셰프 Striker chef · 324 views

Cucumber Salad, The Seasoning Ratio I Learned from the Owner of a Truck Stop Restaurant Is Pure Gold

Cucumber Salad, The Seasoning Ratio I Learned from the Owner of a Truck Stop Restaurant Is Pure Gold

김진순 점심시간 · 138 views

Seasoned Vegetable

Summer Side Dish

Yeolmu Kimchi Noodles, Mixing Cold Noodle Broth with Yeolmu Kimchi Juice Changes the Refreshing Level

Yeolmu Kimchi Noodles, Mixing Cold Noodle Broth with Yeolmu Kimchi Juice Changes the Refreshing Level

김진순 점심시간 · 107 views

Somyeon Noodles

Cold Noodle Broth

Late Night Snack

Pork Belly Fried Rice, as Easy as Ramen and Really Delicious

Pork Belly Fried Rice, as Easy as Ramen and Really Delicious

랜덤토랑 Randomtaurant · 101 views

PorkBellyFriedRice

Sundubu Rice Bowl, Made with 800-won Soft Tofu Like This

Sundubu Rice Bowl, Made with 800-won Soft Tofu Like This

김진순 점심시간 · 90 views

Sundubu Rice Bowl

Budget-friendly

Zucchini Stir-Fry – Turn Off the Heat at 50% Done and Residual Heat Cooks It Perfectly

Zucchini Stir-Fry – Turn Off the Heat at 50% Done and Residual Heat Cooks It Perfectly

김진순 점심시간 · 87 views

Zucchini Stir-Fry

Shrimp, Mushroom, and Bean Sprout Stir-fry, a Delicious One-Bowl Dish That Won't Make You Gain Weight

Shrimp, Mushroom, and Bean Sprout Stir-fry, a Delicious One-Bowl Dish That Won't Make You Gain Weight

선우핏 · 75 views

ShrimpMushroomBeanSproutStirFry

Jajang Rice, You Must Start with Green Onion Oil for Real Flavor

Jajang Rice, You Must Start with Green Onion Oil for Real Flavor

김진순 점심시간 · 71 views

Chinese-Korean Food

Black Bean Sauce

Stir-fried Anchovies: 1 Minute 30 Seconds in the Microwave is the Secret to Crispiness

Stir-fried Anchovies: 1 Minute 30 Seconds in the Microwave is the Secret to Crispiness

요리왕비룡 Korean Food Cooking · 70 views

Stir-fried Anchovies

Cheongyang Chili

Microwave Recipe

Beansprout Japchae - Boiling Glass Noodles in Soy Sauce Water Means No Extra Seasoning Needed

Beansprout Japchae - Boiling Glass Noodles in Soy Sauce Water Means No Extra Seasoning Needed

김진순 점심시간 · 67 views

Beansprout Japchae

Vegetarian-Friendly

Soft Tofu Chewy Noodles, Cooking It in a Stone Pot with Green Onion Oil Makes It Completely Different

Soft Tofu Chewy Noodles, Cooking It in a Stone Pot with Green Onion Oil Makes It Completely Different

김진순 점심시간 · 67 views

Soft Tofu Chewy Noodles

Korean Street Food

Late Night Snack

Broccoli and Sausage Stir-fry, Steaming 3 Minutes First Preserves Color and Crunch

Broccoli and Sausage Stir-fry, Steaming 3 Minutes First Preserves Color and Crunch

요리왕비룡 Korean Food Cooking · 64 views

Stir-fried Broccoli

Stir-fried Sausage

Spicy Fish Cake Noodles, Green Onion Oil Broth Makes It Deeply Flavorful

Spicy Fish Cake Noodles, Green Onion Oil Broth Makes It Deeply Flavorful

김진순 점심시간 · 61 views

Spicy Fish Cake Noodles

Fish Cake Noodles

Green Onion Pesto Shrimp Pasta - Just One Bunch of Green Onions Completely Transforms the Flavor

Green Onion Pesto Shrimp Pasta - Just One Bunch of Green Onions Completely Transforms the Flavor

공격수셰프 Striker chef · 60 views

Jjimdak Made with Pork Rib Sauce, Pre-blanching Makes It Tender and Odor-free

Jjimdak Made with Pork Rib Sauce, Pre-blanching Makes It Tender and Odor-free

요리왕비룡 Korean Food Cooking · 59 views

Home-cooked Meal

Wrinkled Pepper and Fish Cake Stir-Fry - One Tablespoon of Gochujang Is the Key to the Flavor

Wrinkled Pepper and Fish Cake Stir-Fry - One Tablespoon of Gochujang Is the Key to the Flavor

요리왕비룡 Korean Food Cooking · 55 views

Fish Cake Stir-Fry

Wrinkled Pepper

Fresh Lettuce Salad, Add Fish Sauce for That Korean BBQ Restaurant Flavor

Fresh Lettuce Salad, Add Fish Sauce for That Korean BBQ Restaurant Flavor

요리왕비룡 Korean Food Cooking · 55 views

Fresh Lettuce Salad

15-Minute Recipe

Everyday Side Dish

Korean BBQ Style

Beef Brisket and Bean Sprout Steamed Dish, Just Cover and Steam for 10 Minutes

Beef Brisket and Bean Sprout Steamed Dish, Just Cover and Steam for 10 Minutes

김진순 점심시간 · 55 views

Beef Brisket Bean Sprout Steamed

Oyster Mushrooms

10-minute Recipe