Classic Tteokbokki, Thickening with Glutinous Rice Flour Makes the Sauce Cling Perfectly
공격수셰프 Striker chef
February 28, 2026
Green Onion Pesto Shrimp Pasta - Just One Bunch of Green Onions Completely Transforms the Flavor
- Cook time
- 20 min
- Difficulty
- 2 out of 5 stars
- Servings
- Serves 1
Ingredients
Tap to check offServes 1
Steps
Slice the green onions into small rounds and prepare them
Add green onions, garlic, anchovies, parmesan cheese, pistachios, olive oil, salt, and pepper into a blender and blend until you have a pesto
In a pot, add 500ml of water and the blue crab coin broth, then bring to a boil
Add the linguine and shrimp to cook; remove the shrimp first once cooked
Toss the drained pasta with the green onion pesto and season with salt and pepper
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