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Beef Curry, Sautéing the Onions Long Enough Gives It a Japanese Restaurant Flavor

Beef Curry, Sautéing the Onions Long Enough Gives It a Japanese Restaurant Flavor

김진순 점심시간 · 54 views

Flat Iron Steak

Weekend Cooking

Stir-Fried Beef Brisket and Squid, Cooking the Two Together Pairs Better Than You'd Expect

Stir-Fried Beef Brisket and Squid, Cooking the Two Together Pairs Better Than You'd Expect

김진순 점심시간 · 54 views

Stir-Fried Squid

Late Night Snack

Zero-Sugar Dongpo Pork, Braising with Cola and Ssanghwatang Makes It Incredibly Tender

Zero-Sugar Dongpo Pork, Braising with Cola and Ssanghwatang Makes It Incredibly Tender

김진순 점심시간 · 54 views

Weekend Cooking

Seasoned Oysters - Rinse 3 Times in Salted Water for Clean Flavor and Better Seasoning

Seasoned Oysters - Rinse 3 Times in Salted Water for Clean Flavor and Better Seasoning

김진순 점심시간 · 53 views

Seasoned Oysters

Eggplant Stir-fry, Salting and Squeezing Out the Moisture Is the Key to a Chewy Texture

Eggplant Stir-fry, Salting and Squeezing Out the Moisture Is the Key to a Chewy Texture

김진순 점심시간 · 53 views

Eggplant Stir-fry

Eggplant Rice Bowl, Braising It in the Sauce Makes a Bowl of Rice Disappear Instantly

Eggplant Rice Bowl, Braising It in the Sauce Makes a Bowl of Rice Disappear Instantly

김진순 점심시간 · 53 views

Eggplant Rice Bowl

BBQ Restaurant-Style Kimchi Noodles, Just 3 Tablespoons of Seasoned Kimchi for a Full Bowl of Noodles

BBQ Restaurant-Style Kimchi Noodles, Just 3 Tablespoons of Seasoned Kimchi for a Full Bowl of Noodles

김진순 점심시간 · 53 views

Cold Noodle Broth

BBQ Restaurant Style

Beef and Radish Noodle Soup, Stir-frying Radish in Beef Fat Makes the Broth Incredibly Sweet

Beef and Radish Noodle Soup, Stir-frying Radish in Beef Fat Makes the Broth Incredibly Sweet

김진순 점심시간 · 53 views

Beef Noodle Soup

Braised Tofu – Coating with Starch and Glutinous Rice Flour Makes It Crispy and Saucy

Braised Tofu – Coating with Starch and Glutinous Rice Flour Makes It Crispy and Saucy

요리왕비룡 Korean Food Cooking · 53 views

Soy Sauce Braised Tofu

Boneless Braised Mackerel, No Bones So You Can Eat It Comfortably Without Any Hesitation

Boneless Braised Mackerel, No Bones So You Can Eat It Comfortably Without Any Hesitation

김진순 점심시간 · 53 views

Braised Mackerel

Perilla Oil Seaweed Noodles – Just Toss Noodles with Soy Sauce and Perilla Oil for a Real Treat

Perilla Oil Seaweed Noodles – Just Toss Noodles with Soy Sauce and Perilla Oil for a Real Treat

김진순 점심시간 · 53 views

Seaweed Noodles

Thin Wheat Noodles

Dried Seaweed Flakes

Late Night Snack

15-Minute Recipe

Oyster Mushroom Stir-Fry – Blanching First Makes the Chewiness Completely Different

Oyster Mushroom Stir-Fry – Blanching First Makes the Chewiness Completely Different

요리왕비룡 Korean Food Cooking · 52 views

Oyster Mushroom Stir-Fry

Oyster Mushroom

Tteokbokki - I Never Knew 10 Minutes of Marinating the Rice Cakes Could Make Such a Big Difference

Tteokbokki - I Never Knew 10 Minutes of Marinating the Rice Cakes Could Make Such a Big Difference

요리왕비룡 Korean Food Cooking · 52 views

Wheat Rice Cake

Sweet and Spicy

Late Night Snack

Soupy Tteokbokki

Spam Spicy Pepper Gimbap – Dipping in Wasabi Mayo Sauce Is Pure Bliss

Spam Spicy Pepper Gimbap – Dipping in Wasabi Mayo Sauce Is Pure Bliss

김진순 점심시간 · 52 views

Cheongyang Pepper

Late Night Snack

Steamed Beef Belly with Bean Sprouts, Done in 10 Minutes with the Lid On and Hard to Believe It's Diet Food

Steamed Beef Belly with Bean Sprouts, Done in 10 Minutes with the Lid On and Hard to Believe It's Diet Food

김진순 점심시간 · 52 views

Steamed Beef Belly with Bean Sprouts

Enoki Mushrooms

Low-Carb High-Fat

Spicy Braised Pork Neck – Simmering Instead of Grilling Lets the Sauce Soak In

Spicy Braised Pork Neck – Simmering Instead of Grilling Lets the Sauce Soak In

김진순 점심시간 · 52 views

Spicy Braised Pork Neck

Late Night Snack

Perilla Leaf Kimchi - Flipping It Upside Down Made a Huge Difference in the Sauce

Perilla Leaf Kimchi - Flipping It Upside Down Made a Huge Difference in the Sauce

김진순 점심시간 · 52 views

Perilla Leaf Kimchi

Stir-Fried Shredded Potato (Salting and Draining the Starch Water Keeps It from Getting Mushy)

Stir-Fried Shredded Potato (Salting and Draining the Starch Water Keeps It from Getting Mushy)

요리왕비룡 Korean Food Cooking · 52 views

Stir-Fried Shredded Potato

Spicy Mixed Noodles - Nailed the Sauce Ratio, No Need for Store-Bought

Spicy Mixed Noodles - Nailed the Sauce Ratio, No Need for Store-Bought

김진순 점심시간 · 51 views

Spicy Mixed Noodles

Late Night Snack

Fish Roe and Milt Soup - Cooking the Roe First Then Adding Milt Preserves Texture and Deepens the Broth

Fish Roe and Milt Soup - Cooking the Roe First Then Adding Milt Preserves Texture and Deepens the Broth

김진순 점심시간 · 51 views

Fish Roe and Milt Soup