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Oyster Soup, Boiled in Kelp Broth for a Truly Refreshing Flavor

27 views

Oysters · Radish · Zucchini · Green onion · Dried kelp · All-purpose flour · Water · Tuna sauce · Fine salt

Dried Pollack and Soft Tofu Soup, Starting with Less Water Creates a Milky White Broth

27 views

Dried pollack strips · Green onion · Zucchini · Onion · Soft tofu · Water · Sea salt · Tuna sauce · Perilla oil · Fine salt

Truffle Bibimbap with Korean Thick Doenjang Sauce

27 views

Zucchini · White Part of Green Onion · Onion · Cheongyang Chili Pepper · Red Chili Pepper · Perilla Oil · Enoki Mushrooms · Minced Garlic · Doenjang (Korean Soybean Paste) · Gochujang (Korean Chili Paste) · Gochugaru (Korean Chili Powder) · Sugar · Water · Coin Stock · Maltodextrin · Truffle Oil · Cooked White Rice · Avocado · Soft-Boiled Egg

Zucchini Stir-Fry, Just Adding Tuna Sauce Changes the Umami Completely

27 views

Zucchini · Onion · Carrot · Cooking Oil · Tuna Sauce · Minced Garlic · Fine Salt

Gochujang-Braised Cheek Pork, Reducing the Sauce Halfway Creates a Truly Addictive Flavor

27 views

Pork Cheek (항정살) · Vegetable Oil · Korean Red Pepper Flakes · Gochujang (Korean Red Pepper Paste) · Water · Mirin · Sugar · Rice Wine · Monosodium Glutamate (MSG) · Scallions · Korean Green Chili · Garlic Cloves · Korean Zucchini · Roasted Sesame Seeds

Egg and Enoki Mushroom Pancake - With Ramen Inside, the Texture Is Completely Different

27 views

Zucchini · Enoki mushroom · Green onion · Cooked ramen · Eggs · Pancake mix flour · Salt · Oyster sauce

Using Rice Flour Instead of Wheat Flour Makes This Hand-Pulled Noodle Soup Chewy in the Best Way

27 views

Rice flour (powdery rice) · Water · Salt · Dried anchovies · Dried kelp · Green onion · Onion · Shiitake mushroom · Radish · Soup soy sauce · Tuna sauce · Water · Potato · Zucchini · Carrot

Tteok Mandu Guk - Putting the Dumplings in First and the Rice Cakes in Later Prevents Bursting

27 views

Rice Cake Slices · Dumplings · Eggs · Korean Zucchini · Carrot · Green Onion · Water · Dried Anchovies · Dried Kelp · Soup Soy Sauce · Tuna Broth Concentrate · Salt · Sesame Oil

Jjajang Spaghetti – Stir-Frying Black Bean Paste in Guanciale Oil and Adding Ssamjang Takes the Flavor to Another Level

27 views

Guanciale · Black bean paste · Ssamjang · King oyster mushrooms · Onion · White part of green onion · Garlic scapes · Korean zucchini · Sugar · Spaghetti · Water · Salt · Olive oil

Doenjang Jjigae: Stir-frying the Seasoning First Makes the Flavor So Much Deeper

27 views

Tofu · Potato · Onion · Zucchini · Green Onion · Doenjang (Fermented Soybean Paste) · Gochujang (Red Pepper Paste) · Red Pepper Flakes · Minced Garlic · Mirin · Water · Anchovy Coin Broth · Fine Salt

Tuna Doenjang - Adding Tuna to Doenjang Doubles the Savory Flavor

26 views

Canned tuna · Zucchini · Green onion white part · Onion · Cheongyang chili · Red chili · Perilla oil · Minced garlic · Doenjang · Gochujang · Red pepper powder · Water · Sugar

Spam Fried Rice, Making Scrambled Eggs Separately on Top Gives a Restaurant Feel

26 views

Spam · Instant Rice · Stir-fry Vegetables (Zucchini, Carrot, Onion) · Eggs · Green Onion · Toasted Sesame Seeds · Sesame Oil · Oyster Sauce · Cooking Oil

Zucchini Pancakes, Coating with Flour First Then Dipping in Egg Batter Keeps Them from Falling Apart

25 views

Round zucchini · Eggs · Pancake flour · Mirin · Seasoned salt · Cooking oil

Doenjang Jjigae Truffle Cream Pasta - Who Knew Korean and Italian Could Pair So Perfectly

25 views

Zucchini · Shiitake mushroom · Onion · Tofu · White part of leek · Olive oil · Minced garlic · Doenjang (fermented soybean paste) · Gochujang (Korean red chili paste) · Korean red pepper flakes · Blue crab stock coin · Water · Heavy cream · Linguine · Tuna fish sauce · Truffle oil · Scallions

Gochujang Jjigae: Adding Tuna Sauce Makes a World of Difference in the Broth

25 views

Canned Tuna · Potato · Onion · Zucchini · Cheongyang Chili Pepper · Green Onion · Water · Gochujang (Red Pepper Paste) · Red Pepper Flakes · Tuna Sauce (Fish Sauce) · Minced Garlic · Mirin · Coin Broth · Fine Salt · Cooking Oil

Stir-fried Squash, Skip the Rinse After Salting for Perfect Seasoning

25 views

Round squash (or Korean zucchini) · Onion · Sea salt · Salted shrimp · Sesame oil · Minced garlic · Sesame seeds

Janchi Noodles - Make Anchovy and Shrimp Powder Ahead and Skip the Broth-Making

25 views

Anchovies · Dried shrimp · Water · Soup soy sauce · Salt · Anchovy powder · Dark soy sauce · Red pepper flakes · Sugar · Sesame oil · White part of green onion · Cheongyang chili pepper · Red chili pepper · Minced garlic · Thin wheat noodles · Zucchini · Carrot

Zucchini Stir-Fry, Adding Perilla Oil Made the Nutty Flavor Completely Different

25 views

Round zucchini · Cooking oil · Perilla oil · Salted shrimp · Mirin · Dark soy sauce · Korean red pepper flakes · Minced garlic · Salt

Gochujang Jjigae, Stir-Fry Pork Belly First Then Add Gochujang for a Rich Broth

25 views

Pork Belly · Potato · Zucchini · Onion · Green Onion · Oyster Mushroom · Grapeseed Oil · Water · Korean Gochujang · Minced Garlic · Yondu · Salt

Ratatouille, Stir-frying Each Vegetable Separately Preserves Their Individual Flavors

25 views

Butternut Squash · Red Onion · Elephant Garlic · Eggplant · Zucchini · Bell Pepper · Tomato · Olive Oil · Thyme · Bay Leaf · Tomato Sauce · Chopped Parsley

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