Skip to content
UnoRecipe
김

김진순 점심시간

437Recipes
21,179Views
2Likes
YouTube channel

Recipes

Chuncheon Dak-galbi, Marinating in Sauce and Stir-Frying Over Cabbage Gives You Restaurant-Quality Taste50 min
Chuncheon Dak-galbi, Marinating in Sauce and Stir-Frying Over Cabbage Gives You Restaurant-Quality Taste김진순 점심시간46 views
Kimchi Fried Rice - Making Green Onion Oil First and Stir-Frying in Order Made a Clear Difference15 min
Kimchi Fried Rice - Making Green Onion Oil First and Stir-Frying in Order Made a Clear Difference김진순 점심시간42 views
Crab Stick Egg Rice Bowl20 min
Crab Stick Egg Rice Bowl김진순 점심시간31 views
Whelk Somyeon Noodles, Adding Cider Makes It Refreshing Without Being Heavy20 min
Whelk Somyeon Noodles, Adding Cider Makes It Refreshing Without Being Heavy김진순 점심시간36 views
Jeonju-Style Water Jjajang, Making Green Onion Oil First Makes the Broth Noticeably Different20 min
Jeonju-Style Water Jjajang, Making Green Onion Oil First Makes the Broth Noticeably Different김진순 점심시간32 views
Kimchi Soybean Pulp Stew, Just Remember 1-1-1-1 and You Have 2 Servings Done25 min
Kimchi Soybean Pulp Stew, Just Remember 1-1-1-1 and You Have 2 Servings Done김진순 점심시간39 views
Fish Roe and Milt Soup - Cooking the Roe First Then Adding Milt Preserves Texture and Deepens the Broth40 min
Fish Roe and Milt Soup - Cooking the Roe First Then Adding Milt Preserves Texture and Deepens the Broth김진순 점심시간51 views
Soy Sauce Chicken Thigh Rice Bowl35 min
Soy Sauce Chicken Thigh Rice Bowl김진순 점심시간46 views
Green Onion Chicken Pancake with Pickled Scallion Topping40 min
Green Onion Chicken Pancake with Pickled Scallion Topping김진순 점심시간348 views
Seafood Knife-Cut Noodle Soup - Boiling Clams and Shrimp Together Makes the Broth Completely Different20 min
Seafood Knife-Cut Noodle Soup - Boiling Clams and Shrimp Together Makes the Broth Completely Different김진순 점심시간46 views
Chili Shrimp Rice Bowl, The Sauce Tastes Different After Stir-Frying Garlic in Butter15 min
Chili Shrimp Rice Bowl, The Sauce Tastes Different After Stir-Frying Garlic in Butter김진순 점심시간40 views
Spam Tofu Jeon (Pan-Fried Spam and Tofu)25 min
Spam Tofu Jeon (Pan-Fried Spam and Tofu)김진순 점심시간37 views
Mackerel Pot Rice — Top with Stir-fried Kimchi for a Real Treat30 min
Mackerel Pot Rice — Top with Stir-fried Kimchi for a Real Treat김진순 점심시간39 views
King Oyster Mushroom Butter Grill, Score the Mushroom to Absorb the Butter and It Tastes Better Than Meat15 min
King Oyster Mushroom Butter Grill, Score the Mushroom to Absorb the Butter and It Tastes Better Than Meat김진순 점심시간27 views
Braised Pork Ribs Made in a Pressure Cooker40 min
Braised Pork Ribs Made in a Pressure Cooker김진순 점심시간26 views
Corn Cheese, Stir-Frying with Garlic Mayo Doubles the Nuttiness10 min
Corn Cheese, Stir-Frying with Garlic Mayo Doubles the Nuttiness김진순 점심시간30 views
Spicy Braised Pork Neck – Simmering Instead of Grilling Lets the Sauce Soak In35 min
Spicy Braised Pork Neck – Simmering Instead of Grilling Lets the Sauce Soak In김진순 점심시간52 views
Gim-mari Skewer Jeon, Roll Fillings in Seaweed, Coat in Egg Batter, and Pan-Fry30 min
Gim-mari Skewer Jeon, Roll Fillings in Seaweed, Coat in Egg Batter, and Pan-Fry김진순 점심시간39 views
Chive Pork Stew - The Key Is Braising the Meat First to Let the Seasoning Soak In40 min
Chive Pork Stew - The Key Is Braising the Meat First to Let the Seasoning Soak In김진순 점심시간48 views
Seasoned Pan-Fried Dumplings – Boiling the Sauce in the Pan First Makes the Seasoning Soak In Better15 min
Seasoned Pan-Fried Dumplings – Boiling the Sauce in the Pan First Makes the Seasoning Soak In Better김진순 점심시간37 views