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Soy Sauce Pork Bulgogi, Marinating in Apple Cider Vinegar Makes the Meat Much More Tender

Soy Sauce Pork Bulgogi, Marinating in Apple Cider Vinegar Makes the Meat Much More Tender

요리왕비룡 Korean Food Cooking · 32 views

Green Onion Julienne

Home-cooked Meal

Stir-fried Anchovies - Microwaving First Before Pan-frying Makes Them Extra Crispy

Stir-fried Anchovies - Microwaving First Before Pan-frying Makes Them Extra Crispy

요리왕비룡 Korean Food Cooking · 32 views

Stir-fried Anchovies

Sweet and Salty

Cheongyang Chili

Mackerel Braised in Doenjang, Grill Then Simmer in Sauce and There's No Fishy Smell At All

Mackerel Braised in Doenjang, Grill Then Simmer in Sauce and There's No Fishy Smell At All

김진순 점심시간 · 32 views

Mackerel Doenjang Braised

Doenjang (Fermented Soybean Paste)

Guanciale Mentaiko Pasta, The Salty and Chewy Combo is Unfair

Guanciale Mentaiko Pasta, The Salty and Chewy Combo is Unfair

공격수셰프 Striker chef · 32 views

Squid Ink Noodles

Super Easy Recipe

Late Night Snack

Kimchi Jam - Stir-Fry Kimchi, Add Sugar Until Syrupy, Then Balance the Tartness with Vinegar for an All-Purpose Sauce

Kimchi Jam - Stir-Fry Kimchi, Add Sugar Until Syrupy, Then Balance the Tartness with Vinegar for an All-Purpose Sauce

공격수셰프 Striker chef · 32 views

All-Purpose Sauce

Versatile Recipe

Sweet and Salty

Japchae - Boiling Glass Noodles Without Pre-soaking Makes Them Chewier

Japchae - Boiling Glass Noodles Without Pre-soaking Makes Them Chewier

요리왕비룡 Korean Food Cooking · 31 views

Sweet and Salty

Special Occasion

Spam Egg Fried Rice, Stir-frying Green Onion First for Aroma Is the Secret to Chinese Restaurant Flavor

Spam Egg Fried Rice, Stir-frying Green Onion First for Aroma Is the Secret to Chinese Restaurant Flavor

김진순 점심시간 · 31 views

Spam Fried Rice

15-Minute Recipe

Late Night Snack

Spam and Shredded Potato Stir-fry

Spam and Shredded Potato Stir-fry

김진순 점심시간 · 31 views

Shredded Potato Stir-fry

Mentaiko Rolled Omelette - Straining the Egg Mixture Makes It Truly Silky Smooth

Mentaiko Rolled Omelette - Straining the Egg Mixture Makes It Truly Silky Smooth

공격수셰프 Striker chef · 31 views

Rolled Omelette

Mentaiko Rolled Omelette

Soy-Marinated Blue Crab, Made at Home with Frozen Crab and It Tastes Just Like a Famous Restaurant

Soy-Marinated Blue Crab, Made at Home with Frozen Crab and It Tastes Just Like a Famous Restaurant

요리왕비룡 Korean Food Cooking · 30 views

Seasoned Blue Crab

Soy-Marinated Blue Crab

Soy Sauce Marinated Crab

Seasoned Seaweed (Gim Muchim), Adding a Little Vinegar Makes It Sweet and Tangy and You'll Finish a Whole Bowl of Rice

Seasoned Seaweed (Gim Muchim), Adding a Little Vinegar Makes It Sweet and Tangy and You'll Finish a Whole Bowl of Rice

요리왕비룡 Korean Food Cooking · 29 views

Seasoned Seaweed

Basic Side Dish

Sweet and Tangy

10-Minute Recipe

Braised Potatoes, Stir-Frying First in Oil Makes Them Firm Outside and Moist Inside

Braised Potatoes, Stir-Frying First in Oil Makes Them Firm Outside and Moist Inside

요리왕비룡 Korean Food Cooking · 29 views

Braised Potatoes

Sweet and Salty

Kid-Friendly Side Dish

Soy-braised Chicken - Covering and Cooking 5 Minutes Twice Ensures Fully Cooked Through

Soy-braised Chicken - Covering and Cooking 5 Minutes Twice Ensures Fully Cooked Through

요리왕비룡 Korean Food Cooking · 29 views

Soy-braised Chicken

Sweet and Salty

Cheongyang Chili

Radish Salad, Nail the Pickling and It's Done in 15 Minutes

Radish Salad, Nail the Pickling and It's Done in 15 Minutes

요리왕비룡 Korean Food Cooking · 28 views

15-Minute Recipe

Braised Garlic Scapes, Blanched Then Simmered on Low Heat for 10 Minutes for Beautiful Color

Braised Garlic Scapes, Blanched Then Simmered on Low Heat for 10 Minutes for Beautiful Color

요리왕비룡 Korean Food Cooking · 28 views

Braised Garlic Scapes

Everyday Side Dish

Seasonal Recipe

Stir-Fried Shredded Potatoes, Salted in Brine So They Stay Crisp and Don't Stick

Stir-Fried Shredded Potatoes, Salted in Brine So They Stay Crisp and Don't Stick

요리왕비룡 Korean Food Cooking · 27 views

Stir-Fried Shredded Potato

20-Minute Recipe

Gochujang-Braised Cheek Pork, Reducing the Sauce Halfway Creates a Truly Addictive Flavor

Gochujang-Braised Cheek Pork, Reducing the Sauce Halfway Creates a Truly Addictive Flavor

공격수셰프 Striker chef · 27 views

Late-Night Snack

Soy-Braised Chicken — Charring the Green Onion Transforms the Whole Dish

Soy-Braised Chicken — Charring the Green Onion Transforms the Whole Dish

요리왕비룡 Korean Food Cooking · 27 views

Soy-Braised Chicken

Goes Well with Rice

Stir-Fried Dried Squid Strips, The Chewiness Is Different When Stir-Fried Over Low Heat

Stir-Fried Dried Squid Strips, The Chewiness Is Different When Stir-Fried Over Low Heat

김진순 점심시간 · 27 views

Stir-Fried Dried Squid Strips

10-Minute Recipe

Braised Beef Short Ribs – Blood Drained Cleanly in 30 Minutes with Sugar and Mirin, No Parboiling Needed

Braised Beef Short Ribs – Blood Drained Cleanly in 30 Minutes with Sugar and Mirin, No Parboiling Needed

요리왕비룡 Korean Food Cooking · 26 views

Braised Short Ribs

Beef Short Ribs

Sweet and Salty

Late Night Snack