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Sliced Rice Cake Tteokbokki, Adding Oyster Sauce for Incredible Umami in Just 6 Minutes

57 views

Sliced Rice Cakes · Fish Cake · Green Onion · Gochujang (Red Pepper Paste) · Red Pepper Powder · Soy Sauce · Corn Syrup · Beef Stock Powder · Oyster Sauce · Minced Garlic · Water · Water (for dissolving sauce)

Beef Miyeok Soup - Always Stir-fry in Sesame Oil First to Remove the Gamey Odor

57 views

Dried miyeok (seaweed) · Garlic · Sesame oil · Beef · Water · All-purpose seasoning · Korean soup soy sauce · Sea salt

Braised Mackerel with Kimchi — Perilla Oil Eliminates the Fishy Smell

56 views

Boneless Mackerel · Kimchi · Green Onion (large) · Onion · Green and Red Pepper · Dark Soy Sauce · Cooking Wine · Red Pepper Powder · Oyster Sauce · Sugar · Perilla Oil · Water

Stir-Fried Eggplant – Salting and Squeezing Out Water Completely Changes the Texture

56 views

Eggplant · Pork · Cheongyang chili pepper · Onion · Green onion · Carrot · Dark soy sauce · Oyster sauce · Corn syrup · Minced garlic · Fine salt · Corn syrup

Chicken Thigh Rice Bowl, Coat Lightly with Starch Before Grilling and the Sauce Sticks Deliciously

56 views

Chicken thigh meat · Wrinkled peppers (kkwari gochu) · Green onion · Dark soy sauce · Cooking wine (mirin) · Oyster sauce · Sugar · Minced garlic · Ginger powder · Water · Starch powder (cornstarch) · Seasoned salt · Black pepper · Oil

Miyeok-guk (Seaweed Soup), Beef Dashida Makes It Taste Just Like Beef Soup Without the Beef

56 views

Pre-cut dried miyeok · Perilla oil · Rice water · Minced garlic · Soup soy sauce · Anchovy sauce · Beef dashida seasoning · Salt

Stir-fried Seaweed Stems: This One-Dollar Ingredient Makes the Best Rice Side Dish Once You Remove the Salt

55 views

Seaweed Stems · Onion · Gochujang (Red Pepper Paste) · Dark Soy Sauce · Sugar · Minced Garlic · Water · Mirin · Sesame Oil · Sesame Seeds · Cooking Oil

Wrinkled Pepper and Fish Cake Stir-Fry - One Tablespoon of Gochujang Is the Key to the Flavor

55 views

Square Fish Cake · Wrinkled Peppers · Dark Soy Sauce · Red Pepper Powder · Mirin · Corn Syrup · Minced Garlic · Gochujang · Water · Sesame Oil · Sesame Seeds · Cooking Oil

Kung Pao Chicken Nuggets, the Key Is Browning the Garlic Well

55 views

Yonggari chicken (frozen fried chicken) · Whole garlic cloves · Green onion · Onion · Cheongyang chili pepper · Red chili pepper · Dark soy sauce · Oyster sauce · Vinegar · Sugar · Black pepper · Water · Cooking oil

Garlic Scapes Pickle, Pour the Hot Brine Directly to Keep the Crunch

55 views

Garlic scapes · Onion · Cheongyang chili peppers · Water · Dark soy sauce · Sugar · Vinegar · Plum extract · Salt

Dried Pollock Soup - Sautéed in Perilla Oil with Water Added Twice for a Rich Broth

55 views

Dried pollock · Korean radish · Green onion · Eggs · Soup soy sauce · Tuna fish sauce · Perilla oil · Fine sea salt · Seasoned salt · Minced garlic

Pork Belly Kimchi Stew, Adding Beef Bone Broth Makes the Broth Wonderfully Sweet

55 views

BBQ Pork Belly · Whole Kimchi · Beef Bone Broth · Green Onion · Onion · Red Pepper Flakes · Perilla Oil · Sand Lance Fish Sauce · Sugar

Fresh Lettuce Salad, Add Fish Sauce for That Korean BBQ Restaurant Flavor

55 views

Green Lettuce · Onion · Green Onions · Soy Sauce · Sand Lance Fish Sauce · Red Pepper Flakes · Plum Extract · Minced Garlic · Sesame Oil · Sesame Seeds · Sugar · Vinegar

Aged Kimchi Braised Chicken, Blanching the Chicken and Using Plenty of Sauce Makes for a Rich Broth

55 views

Aged kimchi · Chicken · Potato · Onion · Green onion · Soy sauce · Cooking wine (mirin) · Sand lance fish sauce · Red pepper powder · Corn syrup · Minced garlic · Minced ginger · Red pepper paste · Oyster sauce · Water

Beef Brisket and Bean Sprout Steamed Dish, Just Cover and Steam for 10 Minutes

55 views

Thinly Sliced Beef Brisket · Bean Sprouts · Cabbage · Oyster Mushrooms · Dark Soy Sauce · Vinegar · Cooking Wine (Mirim) · Sugar · Plum Extract · Minced Garlic · Toasted Sesame Seeds

Tuna Kimchi Jjigae, Using Tuna Oil for Scallion Oil Makes the Broth Completely Different

54 views

Kimchi · Tuna · Tofu · Onion · Green onion · Red pepper flakes · Sand lance fish sauce · Chamee fish sauce · Sugar

Braised Beef in Soy Sauce - Boiling Twice Before Adding Seasoning Changes the Color and Flavor Completely

54 views

Beef Round (Eye of Round) · Quail Eggs · Green Onion · Onion · Whole Garlic · Whole Black Pepper · Cooking Wine (Mirim) · Soy Sauce · Corn Syrup · Oyster Sauce · Sugar

Spam Rice Ball, Even Adults Love It When Spam Is Braised in Soy Sauce and Scrambled Eggs Are Added

54 views

Spam · Egg · Cooked Rice · Chives · Seaweed Flakes · Sesame Seeds · Sesame Oil · Soy Sauce · Corn Syrup

Beef Curry, Sautéing the Onions Long Enough Gives It a Japanese Restaurant Flavor

54 views

Beef flat iron steak · Onion · Potato · Carrot · Solid curry roux · Spaghetti tomato sauce · Oyster sauce · Butter · Cooking wine · Black pepper · Cooking oil

Stir-Fried Beef Brisket and Squid, Cooking the Two Together Pairs Better Than You'd Expect

54 views

Thinly Sliced Beef Brisket · Squid · Green Onion · Onion · Carrot · Soy Sauce · Cooking Wine · Oyster Sauce · Corn Syrup · Minced Garlic · Potato Starch · Water · Cooking Oil

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