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Spam Jjaguri Stew – A Must-Try for Spam Lovers

48 views

Spam · Potato · Onion · Green Onion · Tofu · Chili Pepper · Dark Soy Sauce · Gochujang · Chili Powder · Sugar · Oyster Sauce · Minced Garlic · Beef Seasoning Powder · Flower Salt

Chive Pork Stew - The Key Is Braising the Meat First to Let the Seasoning Soak In

48 views

Pork shoulder · Potato · Onion · Zucchini · King oyster mushroom · Green onion · Cheongyang chili · Chives · Gochujang · Red pepper powder · Dark soy sauce · Cooking wine · Corn syrup · Minced garlic · Sand lance fish sauce · Oyster sauce · Sugar · Cooking oil

Doenjang Jjigae - Blending Radish and Anchovies In Makes a Deep Broth Without Separate Stock

48 views

Water · Radish · Dried kelp · Anchovies · Zucchini · Onion · Potato · Cheongyang chili pepper · Enoki mushroom · Tofu · Doenjang (fermented soybean paste) · Red pepper flakes · Anchovy fish sauce · Gochujang (red pepper paste) · Minced garlic · Water

Stir-Fried Shredded Potato, Blanching in Salted Water Kept It Crispy Without Breaking Apart

47 views

Potato · Onion · Carrot · Cheongyang chili pepper · Fine sea salt · Cooking oil · Tuna sauce · Seasoned salt · Mirin

Gochujang Knife-Cut Noodle Soup - Stir-Frying the Meat First Gives You the Authentic Gangneung Jang Kalguksu Flavor

47 views

Pork neck meat · Potato · Knife-cut noodles · Green onion · Onion · Gochujang (red pepper paste) · Red pepper flakes · Dark soy sauce · Sand lance fish sauce · Minced garlic · Flower salt · Water

Chuncheon Dak-galbi, Marinating in Sauce and Stir-Frying Over Cabbage Gives You Restaurant-Quality Taste

46 views

Chicken · Cabbage · Green onion · Sweet potato · Rice cake · Soy sauce · Cooking wine · Gochujang (red pepper paste) · Red pepper flakes · Corn syrup · Minced garlic · Ginger juice · Oyster sauce

Potato Pancakes - Using the Settled Starch from Grated Potatoes Makes Them Chewy

46 views

Potato · Onion · Salt · Potato starch · Brewed soy sauce · Water · Vinegar · Sugar · Cheongyang chili pepper · Cooking oil

Kimchi Pork Neck Potato Rice Bowl, Adding Rinsed Kimchi and Potatoes Makes You Want Two Bowls of Rice

44 views

Pork neck · Potato · Kimchi · Minced garlic · Cooking wine · Dark soy sauce · Oyster sauce · Corn syrup · Starch powder · Cooking oil · Fine salt

Boneless Pork and Potato Stew - Add Meat to Boiling Water and Skim the Foam for a Clean Broth

44 views

Pork Shoulder · Dried Radish Greens · Potato · Green Onion · Onion · Beef Bone Broth · Gochujang · Red Pepper Powder · Sand Lance Fish Sauce · Minced Garlic · Minced Ginger · Doenjang · Cooking Wine · Dark Soy Sauce · Beef Dashida · MSG

Braised Potatoes Marinated in Corn Syrup for 30 Minutes for a Glossy, Intact Finish

43 views

Potatoes · Corn Syrup · Seasoned Salt · Water · Dark Soy Sauce · Mirin · Minced Garlic · Cooking Oil · Sesame Oil · Sesame Seeds

Crab Meat Soup – Adding Starch Water Gives It an Authentic Restaurant Feel

43 views

Imitation crab sticks · Enoki mushrooms · Eggs · Sand lance fish sauce · Tuna sauce · Potato starch · Water · Sesame oil · Chili oil

Braised Mackerel - Layering Radish and Kimchi with Broth Makes a Rich, Deep Sauce

43 views

Mackerel · All-purpose spicy sauce · Korean radish · Potato · Kimchi · Green onion (large) · Cooking oil · Gochugaru (red pepper flakes) · Soy sauce

Potato Pancakes – Just One Spoonful of Frying Mix Keeps Them Crispy Without Falling Apart

41 views

Potato · Carrot · Perilla Leaves · Frying Mix · Seasoned Salt

Whole Chicken Kalguksu, Slow-Boiling for 30 Minutes Makes the Broth Clear Yet Rich

41 views

Chicken (cut for stew) · Potato · Green onion · Onion · Whole garlic · Kosher salt · Whole black peppercorns · Garlic chives · Kalguksu noodles · Water · Minced garlic chives · Mild chili powder · Minced garlic · Wasabi · Soy sauce · Vinegar · Cooking wine (mirin) · Sugar

Bean Sprout Shaved Pork Rice Bowl - Browning the Pork Belly and Adding Starch Water Makes the Sauce Just Right

41 views

Thinly sliced pork belly · Bean sprouts · Perilla leaves · Oyster sauce · Soy sauce · Cooking wine (mirin) · Corn syrup · Sugar · Potato starch · Black pepper

Tuna Jjageuli Stew - Stir-frying the Potatoes First Before Simmering Makes It an Incredible Rice Stealer

40 views

Canned Tuna · Onion · Potato · Zucchini · Cheongyang Chili Peppers · Tofu · Water · Dark Soy Sauce · Gochujang · Chili Powder · Tuna Fish Sauce · Plum Extract · Minced Garlic · Mirin · Black Pepper · Cooking Oil

Butter Baby Potatoes, Cool After Boiling So the Butter Absorbs Evenly

40 views

Small Potatoes · Fine Salt · New Sugar (Sugar Substitute) · Butter · Cooking Oil · Sugar

Tuna Jjageuri, Using Less Water Than for Ramen Makes it a True Rice Stealer

40 views

Canned Tuna · Onion · Green Onion · Cheongyang Chili Pepper · Tofu · Potato · Gochujang · Red Pepper Powder · Mirim · Soy Sauce · Tuna Sauce · Minced Garlic · Black Pepper · Sugar · Cooking Oil · Water

Pa Kimchi – Blended Sweet Potato Instead of Glutinous Rice Paste for Natural Sweetness and Thickness

40 views

Green onion · Korean red pepper flakes · Fish sauce (anchovy) · Minced garlic · Minced ginger · Maesil extract (plum syrup) · Water · Asian pear · Sweet potato · Salted shrimp

Spam Vegetable Fried Rice - Press with a Ladle Using Cold Rice for Perfectly Fluffy Results

39 views

Cooked rice · Spam · Potato · Korean zucchini · Onion · Carrot · Green onion · Dark soy sauce · Seasoned salt · Black pepper · Roasted sesame seeds · Olive oil

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