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Beef Short Rib Kimchi Jjim – Using Rendered Pork Fat for the Maillard Effect Creates an Incredibly Deep Broth

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Pork fat (back fat) · Beef short ribs · Ssamjang (Korean seasoned soybean paste) · Well-fermented sour kimchi · Green onion (white part) · Korean green chili pepper · Minced garlic · Coarse red chili flakes · Sugar · Ground black pepper · Beef brisket broth · Soup soy sauce

Beef Short Rib Spicy Jjamppong Stir-Fried Noodles - Stir-Frying in Meat Oil Makes the Broth Rich

27 views

Intercostal Beef · Grapeseed Oil · Fine Red Pepper Powder · Paprika Powder · Dark Soy Sauce · Sugar · Instant Ramen · Ramen Seasoning Packet · Bottled Water · Green Onion · Thin Green Onion · Korean Green Chili · Small Dried Shrimp

Beef Cube Steak with Tomato Vegetable Sauce - The Sauce Is as Good as the Meat

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Beef tenderloin · Salt · Ground black pepper · Avocado oil · Red bell pepper · Yellow bell pepper · Carrot · Tomato · King oyster mushroom · Garlic · Tomato sauce · Water · Fresh thyme · Chopped green onion

Egg Roll, Pouring the Egg Mixture in Two Batches Makes It Thick and Full

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Eggs · Onion · Green Onion · Carrot · Fish Sauce

Fatsia Shoots Pickle - Adding Soju After Cooling the Brine Keeps It for a Long Time

27 views

Fatsia Shoots · Whole Garlic · Water · Sea Salt · Water · Dark Soy Sauce · Mirin · Sugar · Vinegar · Plum Extract · Soju

Seokbakji (Radish Kimchi) – I Had No Idea One Bottle of Yogurt Would Make Such a Flavor Difference

27 views

Radish · Green Onion · Sugar · Salt · Red Pepper Powder · Red Pepper Powder · Salted Shrimp · Anchovy Fish Sauce · Minced Ginger · Minced Garlic · Yogurt

Spicy Radish Salad - Curing in Brine and Squeezing Out the Moisture Makes the Seasoning Absorb Well Without Getting Soggy

27 views

Radish · Cucumber · Green Onion · Red Pepper Powder · Red Pepper Powder · Sand Lance Fish Sauce · Vinegar · Plum Extract · Sugar · Minced Garlic · Water · Salt

Tofu Durutchigi, Adding Glass Noodles Tastes Just Like a Famous Restaurant in Daejeon

26 views

Tofu · Cheongyang Chili Pepper · Red Chili Pepper · Green Onion · Onion · Glass Noodles · Perilla Oil · Cooking Oil · Water · Dark Soy Sauce · Red Pepper Flakes · Minced Garlic · Corn Syrup · Gochujang · Tuna Fish Sauce · Mirin · Black Pepper

Radish Salad - Coating with Color First Then Adding Seasoning Gives It a Bossam Restaurant Flavor

26 views

Radish · Green Onion · Salt · Sugar · Red Pepper Powder · Red Pepper Powder · Minced Garlic · Sugar · Plum Extract · Sand Lance Fish Sauce · Ginger · MSG

Bean Sprout Bulgogi, Lightly Blanching the Sprouts Keeps Them Crispy

26 views

Shaved pork belly · Bean sprouts · Onion · Green onion · Perilla leaves · Dark soy sauce · Gochugaru (red pepper flakes) · Gochujang (red pepper paste) · Black pepper · Minced garlic · Mirin · Corn syrup · Potato starch · Water · Sesame oil · Cooking oil · Salt

Bellflower Root and Cucumber Salad - Kneading in Salted Water Keeps It from Getting Watery for Two Days

26 views

Bellflower root (doraji) · Cucumber · Lukewarm water · Sea salt · Vinegar · Sugar · Salt · Red pepper flakes (gochugaru) · Brewed soy sauce · Gochujang · Minced garlic · Plum extract · Sesame seeds

Bomb-Style Steamed Egg (Gyeran-jjim) - Pouring the Egg Mixture Into Boiling Water Makes It Puff Up Explosively

26 views

Water · Beaten egg · Mirin · Tuna fish sauce · Salt · Dasida seasoning · Baking soda (food-grade) · Vegetables · Sesame oil

Maesaengi and Oyster Soup - Pre-Frying the Oysters Dramatically Changes the Broth

26 views

Maesaengi (Superfine Seaweed) · Oysters · Dried Kelp · Minced Garlic · Sesame Oil · Soup Soy Sauce · Tuna Fish Sauce · Glutinous Rice Flour · Sea Salt · Water

Holiday Japchae - No Need to Stir-Fry Separately Since Noodles Are Boiled in Seasoning Broth

26 views

Glass noodles · Square fish cake · Shiitake mushroom · Onion · Carrot · Chives · Cooking oil · Brewed soy sauce · Water · Dark brown sugar · Sesame oil

Braised Beef Short Ribs – Blood Drained Cleanly in 30 Minutes with Sugar and Mirin, No Parboiling Needed

26 views

Beef short ribs · Potatoes · Carrot · Onion · Shiitake mushrooms · Green onion · Sugar (for blood removal) · Mirin (for blood removal) · Asian pear · Onion (for blending) · Water (for blending) · Water · Sugar · Corn syrup · Mirin · Minced garlic · Black pepper · Soju · Dark soy sauce · Sesame oil

Dried Pollack Soup, Stir-Frying in Perilla Oil First Makes the Broth Rich

26 views

Dried pollack fillet · Bean sprouts · Radish · Tofu · Green onion · Cheongyang pepper · Perilla oil · Minced garlic · Anchovy fish sauce · Soup soy sauce · Salt · Water

Nasi Goreng - Sambal and Coin Stock Deliver Authentic Local Flavor

26 views

Peeled Garlic · Red Chili Pepper · Chicken Thigh Meat · Instant Cooked Rice · Seasoned Soy Sauce · Sambal · Blue Crab Coin Stock · Green Onion · Cucumber · Tomato · Egg · Avocado Oil · Sugar · MSG (Miwon)

Braised Baby Potatoes with Soy Sauce (Pre-boiling with Vinegar Keeps the Skin from Getting Tough)

26 views

Baby Potatoes · Salt · Vinegar · Water · Soy Sauce · Yellow Corn Syrup · Brown Sugar · Mirin · Cooking Oil · Sesame Oil

Kimchi Jjim - Rendering Pork Belly Fat First Makes All the Difference

26 views

Pork · Kimchi · Onion · Green Onion · Butter · Pork Belly Fat · Sugar · Gochujang · Doenjang (Soybean Paste) · Dark Soy Sauce · Minced Garlic · Mirin · Red Pepper Powder · Curry Powder · Tuna Fish Sauce

Round Squash Jjigae – The Broth Is Deeper and Richer Than You'd Expect

26 views

Round Squash (Hobak) · Onion · Green Onion · Tofu · Cooking Oil · Korean Chili Flakes · Minced Garlic · Gochujang (Korean Chili Paste) · Salted Shrimp · Korean Soup Soy Sauce · Water

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