Classic Tteokbokki, Thickening with Glutinous Rice Flour Makes the Sauce Cling Perfectly
공격수셰프 Striker chef
February 28, 2026
Nasi Goreng - Sambal and Coin Stock Deliver Authentic Local Flavor
- Cook time
- 20 min
- Difficulty
- 2 out of 5 stars
- Servings
- Serves 1
Ingredients
Tap to check offServes 1
Steps
Prepare and trim all ingredients.
Heat avocado oil in a frying pan and fry the egg, then set aside.
In the same pan, stir-fry garlic, red chili pepper, and chicken thigh meat in order.
Add instant rice, seasoned soy sauce, sambal, and coin stock, stir-fry together, then season with sugar and MSG.
Top with chopped green onion, cucumber, tomato, and the fried egg to finish.
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