February 28, 2026

Eggplant and Tomato Dipping Sauce - Sit Down with a Baguette and You Simply Cannot Stop

Name: Eggplant and Tomato Dipping Sauce - Sit Down with a Baguette and You Simply Cannot Stop
Total time: 25 min
Yield: 4
Cuisine: Korean
Ingredients: 4 Eggplant; 1 kg Tomato; 3 Ts Minced Garlic; 3 Ts Extra Virgin Olive Oil; 1 Ts Paprika Powder; 1 Ts Cumin Powder; 1 Ts Chilli Powder; 1 a little Salt; 1 a little Pepper; 2 Ts Lemon Juice; 3 Ts Minced Green Onion

Profile공격수셰프 Striker chefViews: 24

Cook time: 25 min
Difficulty: 1 out of 5 stars
Servings: Serves 4

Ingredients

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Serves 4

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Steps

Remove the skin from the eggplants.
Microwave the tomatoes and eggplants together for 5 minutes.
Stir-fry the garlic in a pan, then add the tomatoes and simmer to reduce.
Add the eggplant, paprika powder, cumin powder, chilli powder, and salt, then stir and simmer for 10-15 minutes.
Stir in lemon juice and minced green onion to finish.

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Ingredients

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