Classic Tteokbokki, Thickening with Glutinous Rice Flour Makes the Sauce Cling Perfectly
공격수셰프 Striker chefFebruary 28, 2026
Cabbage Steak - Just Add Ssamjang Sauce and You Can Finish a Whole Bowl of Rice Without Any Meat
- Cook time
- 20 min
- Difficulty
- 1 out of 5 stars
- Servings
- Serves 2
Ingredients
Tap to check offServes 2
Steps
Secure the cabbage with wooden skewers to prepare it.
In a pan with olive oil, grill the cabbage until nicely browned.
Turn off the heat and pour the ssamjang sauce over to finish.
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