February 28, 2026

Ratatouille – Just Vegetables, But the Tomato Sauce Is So Good You Keep Eating

Name: Ratatouille – Just Vegetables, But the Tomato Sauce Is So Good You Keep Eating
Total time: 30 min
Yield: 2
Cuisine: Korean
Ingredients: 1 Eggplant; 0.5 Zucchini; 0.5 Red bell pepper; 0.5 Yellow bell pepper; 1 Ripe tomato; 1 Onion; 2 Ts Minced garlic; 3 Ts Extra virgin olive oil; 150 g Tomato sauce; 100 g Cooked mixed grains; 5 g Mini basil; 1 a little Salt; 1 a little Black pepper

Profile공격수셰프 Striker chefViews: 23

Cook time: 30 min
Difficulty: 1 out of 5 stars
Servings: Serves 2

Ingredients

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Serves 2

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Steps

Cut all vegetables into bite-sized pieces
Heat olive oil in a pot and sauté onion and garlic over medium heat
Add tomato sauce, mixed grains, and vegetables, then cook over low heat for 10 minutes
Reduce liquid by half, then finish with basil and a drizzle of olive oil

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Ingredients

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