February 28, 2026

Bunmoja Cacio e Pepe, I Never Knew Black Pepper Could Be This Intensely Aromatic

Name: Bunmoja Cacio e Pepe, I Never Knew Black Pepper Could Be This Intensely Aromatic
Total time: 15 min
Yield: 2
Cuisine: Korean
Ingredients: 250 g Rice Cake Noodles (Bunmoja); 500 ml Water; 10 clove Whole Black Pepper; 50 g Unsalted Butter; 1 to taste Parmesan Cheese; 2 Ts Minced Green Onion

Profile공격수셰프 Striker chefViews: 25

Cook time: 15 min
Difficulty: 2 out of 5 stars
Servings: Serves 2

Ingredients

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Serves 2

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Steps

Toast whole black pepper to bring out the aroma, then add 500ml water and bunmoja to a pan and cook for 2 minutes.
Leave about 5Ts of liquid, then add the toasted pepper, unsalted butter, parmesan cheese, and minced green onion and emulsify.

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Ingredients

Steps

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