Cabbage and Beef Seaweed Salad - Adding Whole Grain Mustard Makes It a Completely Different Dish

Steps

1. 1

   Slice the beef into thin strips and season with salt and pepper.

2. 2

   Heat sesame oil in a pan and stir-fry the beef sirloin gently until tender. Set aside.

3. 3

   Finely shred the cabbage and rinse in cold water.

4. 4

   Cover with cling film and microwave for 3 minutes, then cool and squeeze out water firmly with your hands.

5. 5

   In a bowl, add the stir-fried beef, cabbage, dried seaweed flakes, salt, toasted sesame seeds, whole grain mustard, sesame oil, and green onion, and toss everything by hand.

6. 6

   Taste and adjust with a little more salt or mustard if needed.