Classic Tteokbokki, Thickening with Glutinous Rice Flour Makes the Sauce Cling Perfectly
공격수셰프 Striker chef
February 28, 2026
Spam Jam, Simmering with Vinegar and Sugar Turns It Into a Spreadable Jam for Bread
- Cook time
- 20 min
- Difficulty
- 1 out of 5 stars
- Servings
- Serves 4
Ingredients
Tap to check offServes 4
Steps
Slice the onion and cut in half, then stir-fry with 1Ts of cooking oil.
Crush the spam finely using the back of a knife.
Once the onion gets some color, add the spam and continue frying until the onion turns deep brown.
Add 1/3 cup brown sugar, 1/3 cup sherry vinegar, and 1Ts chili powder, then reduce to low heat.
Simmer until the vinegar moisture evaporates completely, then add parsley flakes to finish.
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