Classic Tteokbokki, Thickening with Glutinous Rice Flour Makes the Sauce Cling Perfectly
공격수셰프 Striker chef
February 28, 2026
Creamy Spinach, The Depth of Flavor Changes When the Heavy Cream Boils and Mixes with Cheese
- Cook time
- 15 min
- Difficulty
- 1.5 out of 5 stars
- Servings
- Serves 3
Ingredients
Tap to check offServes 3
Steps
In the pan used to cook steak, sauté onion and garlic over medium heat until fragrant
Add spinach and stir-fry for 1 minute to evaporate moisture, then add heavy cream and bring to a boil
Season with black pepper and Parmesan cheese to finish
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