Matcha Kadaif Brioche Sandwich - The Filling Combination Inside is Genuinely Surprising

Steps

1. 1

   Melt the white chocolate in the microwave and finely chop the freeze-dried fruit

2. 2

   In a mixing bowl, combine baked kadaif, melted white chocolate, matcha paste, chopped pistachios, and freeze-dried fruit and mix well

3. 3

   Melt unsalted butter in a frying pan and melt the marshmallows over low heat

4. 4

   Mix milk powder and matcha powder together, then stir into the melted marshmallow mixture

5. 5

   Heat olive oil in a pan and fry the brioche on both sides until golden, then drain excess oil

6. 6

   Split the brioche in half to create a pocket, then layer in the kadaif filling, marshmallow mix, pistachios, and freeze-dried strawberries to complete