Classic Tteokbokki, Thickening with Glutinous Rice Flour Makes the Sauce Cling Perfectly
공격수셰프 Striker chef
February 28, 2026
Fire Chicken Cucumber Tangtan, Mixed with Capellini Pasta for a Totally Different Twist
- Cook time
- 20 min
- Difficulty
- 1 out of 5 stars
- Servings
- Serves 2
Ingredients
Tap to check offServes 2
Steps
Smash the cucumber with a rolling pin and cut into bite-sized pieces.
Separate and mince the white and green parts of the cheongyang pepper and green onion.
Cook capellini pasta al dente, then toss with sesame oil and minced green onion.
Add the cucumber and remaining ingredients to a mixing bowl, toss together, and plate.
It pairs well with any noodles you have at home such as thin wheat noodles, ramen noodles, or pasta.
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