February 28, 2026

Hong Kong Wonton Noodles - One Red Crab Coin Broth Transforms the Soup Flavor

Name: Hong Kong Wonton Noodles - One Red Crab Coin Broth Transforms the Soup Flavor
Total time: 20 min
Yield: 1
Cuisine: Korean
Ingredients: 50 g Shrimp; 5 clove Dumplings; 0.5 Zucchini; 1 Ts Minced garlic; 1 stalk Green onion (white part); 2 clove Red crab coin broth; 1 Ts Sesame oil; 0.5 Ts Furikake; 0.5 Ts Salt; 300 ml Water

Profile공격수셰프 Striker chefViews: 33

Cook time: 20 min
Difficulty: 1 out of 5 stars
Servings: Serves 1

Ingredients

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Serves 1

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Steps

Julienne the zucchini, toss with salt, and let sit for 10 minutes to draw out the moisture
Prepare the shrimp, then heat sesame oil in a pan and stir-fry minced garlic and green onion
Add the zucchini and stir-fry together, then crumble in 1 coin broth
In a pot, add 1 coin broth and 300ml of water; when it boils, add the dumplings and shrimp and cook through
Place the stir-fried zucchini in a bowl, pour in the broth, then sprinkle furikake to finish

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Ingredients

Steps

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