Classic Tteokbokki, Thickening with Glutinous Rice Flour Makes the Sauce Cling Perfectly
공격수셰프 Striker chefTofu Sandwich - Made with Tofu Instead of Bread, and It Tastes Even Better
- Cook time
- 20 min
- Difficulty
- 1 out of 5 stars
- Servings
- Serves 1
Ingredients
Tap to check offSteps
Mix whole grain mustard, vegan mayonnaise, and chopped green onion to make the sauce
Remove moisture from the tofu and season with salt
Heat olive oil in a pan and pan-fry the tofu until golden on both sides
Prepare the chicken breast, romaine, onion, and tomato
On plastic wrap, layer tofu, mustard sauce, romaine, chicken breast, onion, tomato, and tofu, wrap tightly, cut in half, and serve
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