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UnoRecipe
February 28, 2026
Butter Emulsion Sauce - Just Melt Butter in Water Without Wiping the Pan

Butter Emulsion Sauce - Just Melt Butter in Water Without Wiping the Pan

Profile공격수셰프 Striker chefViews: 22
Butter Sauce
Emulsion
Sauce
Western Cuisine
Butter
Thyme
Green Onion
Steak Sauce
Nutty
Smooth
Fine Dining
Home Cooking
Cook time
15 min
Difficulty
1 out of 5 stars
Servings
Serves 2

Ingredients

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Serves 2
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Steps

  1. Add water to the pan used for the sweet and tangy onion chutney and reduce by 1/2

  2. Add fresh thyme, bring to a boil, add butter and emulsify, season with salt, and strain through a sieve

  3. Add chopped green onion to complete

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