Classic Tteokbokki, Thickening with Glutinous Rice Flour Makes the Sauce Cling Perfectly
공격수셰프 Striker chefFebruary 28, 2026
Tuna Roll, Dip Rice Paper in the Sauce and Wrap for the Best No-cook Recipe
- Cook time
- 15 min
- Difficulty
- 1 out of 5 stars
- Servings
- Serves 2
Ingredients
Tap to check offServes 2
Steps
Prepare the tuna tataki, green onions, and perilla leaves into bite-sized pieces
Mix seasoned soy sauce with water to make the dipping sauce
Dip the rice paper in the sauce and wrap with tuna, green onion, and perilla leaves
Cut into bite-sized pieces, plate, and top with vegan mayonnaise to finish
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