Classic Tteokbokki, Thickening with Glutinous Rice Flour Makes the Sauce Cling Perfectly
공격수셰프 Striker chef
February 28, 2026
Roasted Beet Salad - Oven Roasting Completely Transforms the Sweetness
- Cook time
- 65 min
- Difficulty
- 1 out of 5 stars
- Servings
- Serves 1
Ingredients
Tap to check offServes 1
Steps
Roast the whole beet with skin on in a 200°C oven for 50-60 minutes
Remove from the oven, let cool, then peel and cut into bite-sized pieces
Place the beet on a plate, top with feta cheese and herbs, then drizzle with one tablespoon of balsamic to finish
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