Classic Tteokbokki, Thickening with Glutinous Rice Flour Makes the Sauce Cling Perfectly
공격수셰프 Striker chefChuseok Spicy Dried Croaker Japchae - Tossed in Seasoned Gochujang for a Distinctive Flavor
- Cook time
- 30 min
- Difficulty
- 2 out of 5 stars
- Servings
- Serves 3
Ingredients
Tap to check offSteps
Julienne all vegetables and set aside.
Heat avocado oil in a pan and grill the fermented dried croaker until golden on both sides.
In the same pan, stir-fry carrot, onion, and enoki mushrooms in that order and season with salt.
Add water and sweet potato noodles to the same pan and cook for 6 minutes, then toss with sesame oil.
Let the stir-fried vegetables and noodles cool, mix in toasted sesame seeds and chopped scallion, and toss gradually with seasoned gochujang to finish.
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