Classic Tteokbokki, Thickening with Glutinous Rice Flour Makes the Sauce Cling Perfectly
공격수셰프 Striker chefFebruary 28, 2026
Flounder Sashimi Wrap - Endive with Aged Kimchi and a Squeeze of Lime Is All You Need
- Cook time
- 5 min
- Servings
- Serves 1
Ingredients
Tap to check offServes 1
Steps
Top the endive with aged kimchi, flounder sashimi, and wasabi.
Give a quick squeeze of lime juice and eat it in one bite - that's it!
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