Classic Tteokbokki, Thickening with Glutinous Rice Flour Makes the Sauce Cling Perfectly
공격수셰프 Striker chef
February 28, 2026
Cream Cheese Garlic Bread - A Touch of Whipping Cream Makes the Texture Totally Different
- Cook time
- 20 min
- Difficulty
- 0.5 out of 5 stars
- Servings
- Serves 2
Ingredients
Tap to check offServes 2
Steps
Remove cream cheese from the refrigerator and let it sit at room temperature for 30 minutes
Add whipping cream to a mixing bowl and whip lightly
Fold cream cheese and maple syrup into the whipped cream, mix well, then transfer to a piping bag
Pipe the cream cheese mixture beautifully onto toasted garlic bread
Garnish with edible flowers and finish with a drizzle of olive oil
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