Classic Tteokbokki, Thickening with Glutinous Rice Flour Makes the Sauce Cling Perfectly
공격수셰프 Striker chefMarinated Galbi Bruschetta - Marinate the Ribs for 3 Hours, Torch-Grill Them, and They Sit Perfectly on a Baguette
- Cook time
- 210 min
- Difficulty
- 3 out of 5 stars
- Servings
- Serves 2
Ingredients
Tap to check offSteps
Score the premium short ribs with a knife
Mix dark soy sauce, corn syrup, minced garlic, mirin, rice wine, sugar, sesame oil, MSG, and ground black pepper to make the galbi sauce, then marinate the ribs for 3 hours
Torch-grill both sides
Spread mayonnaise on the baguette slices, then top with marinated galbi, kimchi jam, chopped green onion, Grana Padano, and Thai basil in that order
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