Soy-Braised Eggs, Stir-Frying in Soy Sauce Before Adding Water Makes It Taste Different
요리왕비룡 Korean Food Cooking
March 2, 2026
Fish Cake Stew - Two Coin Broth Tablets Means No Need to Make Stock Separately
- Cook time
- 15 min
- Difficulty
- 1 out of 5 stars
- Servings
- Serves 3
Ingredients
Tap to check offServes 3
Steps
Cut the fish cake and tofu into bite-sized pieces, and slice the green onion into rounds
Add 1L water and 2 coin broth tablets to a pot and boil for 5 minutes
Once the broth is ready, add the fish cake, tofu, 2T gochugaru, 1T minced garlic, 1T soup soy sauce, 1T tuna fish sauce, 1T mirin, and black pepper, and cook for 5 minutes
Add the green onion, taste the broth, and adjust the seasoning with kosher salt if needed
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