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UnoRecipe
March 2, 2026
Napa Cabbage Doenjang Soup, It's Surprising How Refreshing It Is with Such Simple Ingredients

Napa Cabbage Doenjang Soup, It's Surprising How Refreshing It Is with Such Simple Ingredients

Cook time
20 min
Difficulty
1 out of 5 stars
Servings
Serves 4

Ingredients

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Serves 4
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Steps

  1. Cut the baby napa cabbage into bite-sized pieces, cut the radish into thin rectangular slices, and thinly slice the green onion.

  2. Add 1.5L water and 2 coin broths to a pot and bring to a boil.

  3. Once the broth is boiling, dissolve 2T homemade doenjang and 0.5T gochujang through a strainer.

  4. Add the cabbage, radish, green onion, 1T minced garlic, 1T tuna sauce, and cheongyang chili pepper and simmer until cooked through.

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