Soy-Braised Eggs, Stir-Frying in Soy Sauce Before Adding Water Makes It Taste Different
요리왕비룡 Korean Food Cooking
March 2, 2026
Sweet Potato Candy - Using the Microwave and Pan Means No Deep Frying Needed
- Cook time
- 25 min
- Difficulty
- 1 out of 5 stars
- Servings
- Serves 4
Ingredients
Tap to check offServes 4
Steps
Peel the sweet potatoes.
Soak in cold water for 5 minutes to remove starch, then cut into bite-sized pieces.
Cover with plastic wrap and microwave for 3 minutes.
Heat 3T cooking oil in a pan, add sweet potatoes, and stir-fry for 3 minutes as if frying, then transfer to a plate.
Add 2T cooking oil, 6T sugar, and 3T water on low heat and let the sugar dissolve naturally.
Add the sweet potatoes back and reduce, stirring repeatedly.
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