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Braised Kkwari Peppers with Anchovies, Adding Perilla Oil at the End Brings Out the Aroma

22 views

Kkwari peppers (wrinkled peppers) · Medium dried anchovies · Whole garlic cloves · Cooking oil · Dark soy sauce · Sugar · Mirin · Water · Corn syrup · Perilla oil

Braised Radish – Adding Anchovies and Mushrooms and Braising in Dark Soy Sauce Makes a Rich Broth That Disappears a Full Bowl of Rice

21 views

Radish · Dried Anchovies · Shiitake Mushrooms · Oyster Mushrooms · Water · Dark Soy Sauce · Mirin · Red Pepper Powder · Corn Syrup · Minced Garlic · Minced Ginger · Perilla Oil

Olive Tapenade - Adding Anchovies Takes the Umami to a Whole New Level

21 views

Black Olives · Fresh Basil Leaves · Garlic Cloves · Capers · Anchovies · Sun-Dried Tomatoes · Lime · Olive Oil · Salt · Pepper

Bean Sprout Soup - Boil the Radish First and Add Bean Sprouts Later for a Clear, Refreshing Broth

20 views

Soybean sprouts · Korean radish (white part) · Dried anchovies or dried yellow croaker · Dried kelp · Water · Tuna extract · Sea salt

Dumpling Soup - Soaking Frozen Dumplings in Water Then Cooking in Anchovy Broth Ensures Even Cooking Throughout

19 views

Dumplings · Radish · Egg · Water · Dried Anchovies · Soup Soy Sauce · Tuna Fish Sauce · Salt · Sesame Oil · Green Onion