March 10, 2026

Spicy Pork Rice Bowl - Golden Thin-Sliced Pork Belly with Sauce Makes the Perfect Rice Stealer

Name: Spicy Pork Rice Bowl - Golden Thin-Sliced Pork Belly with Sauce Makes the Perfect Rice Stealer
Total time: 20 min
Yield: 2
Cuisine: Korean
Ingredients: 400 g Thin-sliced pork belly; 0.5 Onion; 0.5 stalk Green onion; 1 Cheongyang pepper; 3 tbsp Soy sauce; 3 tbsp Cooking wine; 3 tbsp Corn syrup; 3 tbsp Red pepper powder; 1 tbsp Gochujang; 1 tbsp Minced garlic; 0.67 tbsp Oyster sauce; 0.67 tbsp Sugar; 3 tbsp Water

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Thin-Sliced Pork Belly

Cook time: 20 min
Difficulty: 1 out of 5 stars
Servings: Serves 2

Ingredients

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Serves 2

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Steps

Cook thin-sliced pork belly in a hot pan, sprinkle with black pepper, and cook until golden
When about 80% cooked, add sauce (soy sauce, cooking wine, corn syrup, red pepper powder, gochujang, minced garlic, oyster sauce, sugar, water) and stir-fry for 3 minutes
Place on white rice, top with thinly sliced onion, spicy pork, green onion, cheongyang pepper, and egg yolk to finish

Original video