March 10, 2026

Snail Ssamjang – Adding Tofu Makes It Completely Different in Richness

Name: Snail Ssamjang – Adding Tofu Makes It Completely Different in Richness
Total time: 15 min
Yield: 2
Cuisine: Korean
Ingredients: 1 ~2숟갈 Freshwater snail; 100 g Tofu; 2 ~3숟갈 Minced green onion; 1 tbsp Ssamjang; 1 tbsp Cooking wine; 0.5 tbsp Minced garlic; 0.25 tbsp Red pepper flakes; 1 한꼬집 Anchovy dashida; 1 tbsp Sesame oil; 2 ~3숟갈 Minced onion

Profile김진순 점심시간Views: 36

Cook time: 15 min
Difficulty: 1 out of 5 stars
Servings: Serves 2

Ingredients

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Serves 2

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Steps

Mix ssamjang, cooking wine, minced garlic, red pepper flakes, and anchovy dashida to make the sauce
Add tofu and mash it in well
Heat sesame oil in a pan and add minced onion
Add 2~3 tablespoons of the tofu ssamjang mixture, then add the snail and green onion
Cook on medium-low heat for 5 minutes, stirring well when the onion turns golden

Original video