Beef Skewers Marinated in Soy Sauce and Grilled, Just Like a Side Dish Shop

Steps

1. 1

   Mix the sauce ingredients (dark soy sauce, cooking wine, corn syrup, oyster sauce, minced garlic, sesame oil) and add minced onion. Sprinkle pepper to taste.

2. 2

   Lay the sirloin in a tray, pour the soy sauce over it, sprinkle minced green onion, and marinate for 30 minutes.

3. 3

   Place the beef on a preheated pan (medium heat) and add thinly sliced king oyster mushrooms.

4. 4

   Spoon 2–3 tablespoons of the sauce on top, then flip when the bottom is cooked through.

5. 5

   When juices start to surface on top, flip again and grill until fully cooked with a nice glaze. Done!