March 10, 2026

Cucumber Cold Soup, Dissolve Garlic into Broth and Float Plenty of Ice — You'll Want Nothing Else in Summer

Name: Cucumber Cold Soup, Dissolve Garlic into Broth and Float Plenty of Ice — You'll Want Nothing Else in Summer
Total time: 10 min
Yield: 2
Cuisine: Korean
Ingredients: 1 Cucumber; 1 a little Onion; 1 a little Green Onion; 1 Cheongyang Chili Pepper; 0.5 Red Chili Pepper; 0.75 tbsp Fine Salt; 2 tbsp Soy Sauce; 2 tbsp Sugar; 4 tbsp Vinegar; 2 tbsp Tuna Sauce; 1 tbsp Minced Garlic; 600 ml Water; 1 to taste Ice

Profile김진순 점심시간Views: 43

Cook time: 10 min
Difficulty: 0.5 out of 5 stars
Servings: Serves 2

Ingredients

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Serves 2

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Steps

Strain 2/3 tbsp minced garlic through a sieve into 600ml of water and stir for about 60 seconds
Add all sauce ingredients and mix well
Julienne the cucumber and slice the onion, green onion, cheongyang pepper, and red chili pepper, then add them all in
Add plenty of ice and stir to combine

Original video