March 10, 2026

Stir-Fried Bracken Fern, Add Water and Boil for a Full 20 Minutes So It's Not Tough

Name: Stir-Fried Bracken Fern, Add Water and Boil for a Full 20 Minutes So It's Not Tough
Total time: 35 min
Yield: 2
Cuisine: Korean
Ingredients: 600 g Bracken fern (gosari); 1 stalk Green onion; 2 tbsp Soup soy sauce; 0.5 tbsp Anchovy seasoning powder; 1 tbsp Minced garlic; 2 tbsp Cooking oil; 3 tbsp Sesame oil; 1 to taste Roasted sesame seeds

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Stir-Fried Bracken Fern

BBQ Restaurant Side Dish

Namul

Cook time: 35 min
Difficulty: 2 out of 5 stars
Servings: Serves 2

Ingredients

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Serves 2

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Steps

Trim the bracken fern and refrigerate for 2 hours
Place all the bracken fern in a pan, add 3 cups of water, cover with a lid, and boil for 20 minutes
After boiling for 20 minutes, add 2 tbsp of soup soy sauce and half a tbsp of anchovy seasoning powder to season
Add 2 tbsp of cooking oil and 3 tbsp of sesame oil, then stir-fry for 10 more minutes
Finally, add minced garlic, minced green onion, and roasted sesame seeds, stir-fry for 1 minute, and it's done

Original video