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March 10, 2026

Chive Pancake – Mixing in Potato Starch Makes It Dramatically Crispier

Profile김진순 점심시간·Views: 63

Cook time: 20 min
Difficulty: 1 out of 5 stars
Servings: Serves 1

Ingredients

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Serves 1

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Steps

Mix frying mix, potato starch, water, and seasoned salt to make the batter
Add chives, squid, carrot, and chili pepper and mix well
Heat plenty of cooking oil in a pan, pour in the batter, and spread as thin as possible
After 2~3 minutes, lift the edge lightly; if golden, flip it
When the other side is golden too, remove from the pan

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Mixing potato starch with frying mix makes it extra crispy, and spreading the batter as thin as possible ensures it cooks all the way through

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