Braised Spam and Tofu, Adding Perilla Oil Makes the Nutty Flavor Completely Different

Steps

1. 1

   Mix soy sauce, oyster sauce, sugar, chili powder, minced garlic, and perilla oil to make the sauce.

2. 2

   Layer thinly sliced onion on the bottom of a pot, then neatly arrange thinly sliced tofu and Spam on top.

3. 3

   Add roughly chopped green onion and sliced cheongyang chili pepper.

4. 4

   Pour in the sauce and add 1 cup of water, then bring to a boil.

5. 5

   Continue boiling until the sauce reduces to a small amount.