Kimchi Jjim, Adding One Spoonful of Dried Pollack Powder Makes the Meat and Aged Kimchi Shred Easily
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Aged Kimchi · Whole Pork Belly · Green Onion · Onion · Gochugaru · Gochujang · Doenjang (Soybean Paste) · Anchovy Fish Sauce · Dark Soy Sauce · Cooking Wine · Corn Syrup · Plum Extract · Sugar · Black Pepper · Kimchi Juice · Water · Rice Flour