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Pork Bulgogi Bowl, Marinated with Grated Onion for That Famous Restaurant Flavor

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Pork shoulder · Onion · Green onion · Sugar (for marinating) · Vinegar (for marinating) · Dark soy sauce · Anchovy fish sauce · Doenjang (soybean paste) · Mirin · Minced garlic · Black pepper · Sesame oil · Cooking oil

Ham and Sausage Stew, Stir-Frying the Meat and Kimchi First Makes the Broth Richer

21 views

Pork shoulder · Frankfurter sausage · Smoked ham · Glass noodles · Green onion · Kimchi · Tofu · Cheongyang chili · Water · Cooking oil · Minced garlic · Salt · Sugar · Pepper · Gochujang · Gochugaru (red pepper flakes) · Beef dashida seasoning · Anchovy fish sauce

Potato Jjagaelyi - Stir-Frying the Meat and Potatoes Then Adding Seasoning Before Adding Water Makes a Deep, Rich Flavor

21 views

Pork Shoulder (for stew) · Potato · Onion · Green Onion · Cheongyang Chili Pepper · Cooking Oil · Gochujang · Soy Sauce · Red Pepper Powder · Mirin · Minced Garlic · Black Pepper · Water · Water