Soy Sauce Noodles, Simple Yet Unforgettable

Steps

1. 1

   Add 1 serving of somen noodles to boiling water. When it's about to overflow, pour in cold water to make them chewy. Rinse thoroughly in cold water, drain, and place in a bowl.

   0:12
2. 2

   Pour the pre-made soy sauce dressing evenly over the cooked somen noodles.

   0:19
3. 3

   Sprinkle finely chopped Cheongyang pepper over the noodles.

   0:20
4. 4

   Place one egg yolk in the center of the noodles.

   0:21
5. 5

   Finally, generously sprinkle seaweed flakes over everything, and your soy sauce noodles are complete.

   0:22